Special | 26m 46s
We visit Raleigh's legendary Irregardless Café, where founder and chef Arthur Gordon has become his restaurant's own "farmer". Gordon has created an urban mini-farm that supplies a large variety of fresh-grown fruit and produce that graces the tables of his famous eatery. We spend the day with Arthur, from farm row to his kitchen, cooking up some of his creative and tasty favorites.
Aired: 10/08/16Video has closed captioning.