Flavor NC

Carolina Distillery

Season 200 Episode 205 | 26m 46s

Farming is hard. Breaking in to farming is even harder. In this episode host Lisa Prince takes us to Clayton to meet a couple carving out a life in farming for themselves - one acre at a time. And digs up the dirt on the humble potato. Then Chef Chad McIntyre of Raleigh's Market Restaurant shows viewers how to take that potato to a whole new level.

Aired: 10/23/12

Rating: NR

Video has closed captioning.

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