No Passport Required

Boston

02/17/2020 | 54m 41s

Host Marcus Samuelsson goes to the greater Boston area to learn more about Portuguese, Brazilian, and Cape Verdean food traditions. Marcus eats Portuguese chowder with halibut on a fishing boat, visits a Portuguese marketplace where he tries plenty of bacalhau, and later, in a home kitchen, he makes a bacalhau gratin with cheese and potatoes.

Aired: 02/17/20

Expires: 03/15/20

Rating: TV-PG

Video has closed captioning.

Problems Playing Video?